Free Webinar: How to Manage Your Inventory, With and Without Software

In November, Cynthia Sevier, SNS, hosted a featured webinar where she shared her tips to best manage your cafeterias’ inventory. The webinar showed attendees how to better manage your inventory in regards to the following:

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  • Menu Planning
  • Procurement
  • Supply Chains
  • Ordering & Receiving
  • Food Cost & Turnover Rates
  • Production
  • Tracking Foods
  • Commodities

Download the white paper that accompanies this webinar!

As much as 40-46% of child nutrition program revenues are spent on food each year, yet some school districts do not set inventory management as a priority. Don’t fall behind; learn how to better manage your inventory today.

Did you miss the webinar? Meals Plus will re-broadcast the webinar on December 5th, 2013 at 2:30PM EST. Visit our Webinar Calendar to register!

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